Pumpkin Pie Milkshake
By Our Best Bites
1/3 cup pumpkin puree, canned or homemade
1/4 - 1/2 cup milk
1/4 teaspoon vanilla
1/2 teaspoon cinnamon
1/16 teaspoon ground cloves
1/16 teaspoon nutmeg
2 tablespoons brown sugar
2 cups vanilla ice cream
1-2 graham crackers
Put everything but the graham crackers into the blender. Start with 1/4 cup milk and slowly add more if needed to make the blender process it all. Sprinkle crushed graham crackers on top before serving.
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